Local sourcing of the finest, freshest ingredients are always top of the agenda at The Curlew Restaurant. And thanks to the Snowtime Christmas Tree Farm at Catsfield Farm, near Battle, we’ve even extended that to our Christmas Tree.

Farm owner and Christmas tree aficionado, Clive Collins, was on hand with his mud busting four wheel drive to take The Curlew Restaurant owner, Mark Colley, into the forest to choose our tree.

Clive’s local business also has national appeal as he able to deliver beautiful British Christmas trees right to your door. Details can be found on www.snowtimetrees.com or t. 01424 893332

Of course the icing on the cake is always in the decorations and for that we give thanks to Paul Woodcock of Woodcocks, Tenterden. Paul’s impeccable taste in interior design and ability to source beautiful handmade glass, crystal and silver Christmas decorations sits perfectly in the restaurant.
Visit Woodcocks of Tenterden, Sayers Lane or call t. 01580 761008